Gluten-free novelty! A vegetarian cookie that alternates chocolate chips with rolled oats. Ideal to take wherever you want. Ingredients: Corn starch, chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin)), rice flour, vegetable oil (high oleic sunflower), oat flakes, sugar, oligofructose, polydextrose, rice starch, salt, raising agents (sodium acid carbonate and ammonium acid carbonate), flavouring, natural flavouring, emulsifier (soy lecithin). May contain traces of milk. Weight 220 g. Made in Spain